homemade pork sausage

Play with pork sausage, not an easy task but experienced the process of making of sausages.

braised pork belly 红烧肉

Most demanding dishes of my family ....

braised pork strips 卤肉饭

This dish will going to finish in no time! My son love it! Only need 3 main ingredients. Let's cook!

steamed giant bao/buns 大肉包

I seldom buy giant bao in my life, the main reason was I don't have a big stomach for it. My choice was always choose for char siew bao or vegetables baos. This is just my first attempt to make this giant bao, really hope that it will be success.

yuen bao dumplings 元宝饺子

Today is rainy day, I make some pot sticker for our lunch to warm up our stomach. The filling is pork and cabbage, with anchovies - "ikan bilis" broth as soup.

white radish meat balls 白萝卜小丸子

I never knew that white radish can be make into delicious and crispy white radish meat balls, thanks to the internet. I visited a chinese webpage, forgot which one, but I try out the combination of white radish, meat & others ingredients and created this yummy fried meat balls.

I make this thai style sweet & sour chili sauce for the dipping! The combination was so match and tasty! I think this dish can be our favourites house dish in the future. Simple ingredients, just combine all ingredients and fry!

mustard greens pickles soup 咸菜汤

 Another dish to use on my homemade mustard greens pickles. Well it taste good, with the mild sourness, it open our appetite. Too bad I don't have tofu, it will be more delicious if tofu is added into this soup. But still this is a delicious soup.

lotus root & arrowroot soup 猪尾骨莲藕粉葛汤

My family like drink soup, especially my husband. He is a super soup fan, he can drink a very big bowl of soup during meal time! A very healthy and delicious soup yet very simple and easy to make.

home make barbecue pork (bak kwa) 自制肉干

Love to eat barbecue pork aka Bak Kwa or Long Yok, don't know why, chinese always buy Bak Kwa during CNY as their CNY treats. I very seldom buy during normal days but definitely will buy a pack or two on before Chinese New Year.

eggplant with juicy minced pork 魚香茄子

Tasty dish, we all love eggplant, including my son. He start eating eggplant since 2-3 years old. Every time I cook this dish, he really can finish his bowl of rice. I think he just like mommy, we like the taste of eggplant, with a mild sweet after cook and its texture is so soft and tender.

Roasted Pork Fried Mee - Sabah style 烧肉炒面-沙巴风格

Visited Sabah, a very good & interesting place for vacation. Had try this delicious fried noodle at Sabah, so come back and try to cook.

white radish pork bone soup 白萝卜猪骨汤

My husband is a soup lover. He can drink a big bowl of soup (only if I cook his favorites soup). This is one of his favorites soup, white radish pork bone soup. Now the whole family like drink soup because of his influence.

sweet and sour pork chop rice 排骨王饭

This is one of my favorites meals... Sweet and Sour Pork Chop 排骨王饭. This dish is cook by my husband and this is one of his famous dish.

stir-fried capsicum with pork strips 猪肉丝炒灯笼椒

Colourful yet delicious dish! I always wanted to cook something colourful, you can't resist to taste it. My husband is not a capsicum eater but he change his mind after taste it. Even my son also love it!

braised pork 卤味

 Thanks for my mom's recipe. I called her up on the same morning before I cook this dish. This dish is very easy to make, just need time to braise the meat to tender. My husband loves it very much!

steamed yam with pork belly 芋头扣肉

This is one of my mom best recipe! Very easy to make with little ingredients. I was lazy to fried the pork belly so I use Roasted Pork Belly instead. Even more delicious if you keep the dish over night. 

Roasted Barbecue Pork / Char Siew 叉烧

Home made Char Siew, crunch at the out side and tender tender inside. Best serve with homemade wan ton mee or a bowl of rice. 

Bak Kut Teh 肉骨茶

Can't see the meat down the bowl... my mistake on decoration but this is a family style BAK KUT TEH.

braised yee mee 焖伊面

This is also one of our favourites noodles recipe. Yee Mee actually is the fried Wan Ton Mee or egg noodle, a noodles supplier who told me that long time ago. Very simple dish to cook and very yummy.

mustard greens sautéed with chinese sausage 腊肠炒芥菜

I still have a small mustard green in my fridge, I have no idea how to use it in my cooking. Suddenly in my mind, I want to try to cook it with some chinese sausage and it taste not bad at all.